"...I jump back, I wanna kiss myself"
DEEP GREEN | HYDRATING | ZESTY
Ingredients: Apple, Cucumber, Kale, Romaine, Parsley, Ginger, Lime
E'Ville Green is a stay-on-your-feet green juice formulated to refresh and energize. Cucumbers make E'Ville green extra hydrating and lower in sugar than our other green juices. Sweet-tart apple balances the flavor of a trio of greens while ginger and lime give this juice a clean lightly piquant flavor and a bright finish.
All-natural, super-premium craft juice, cold-pressed from 100% fresh,
whole fruits and vegetables.
No added sugar, color, or preservatives, or frozen or pre-processed ingredients.
High pressure pasteurized to lock in fresh-pressed flavor and nutrients.
Crafted with love, pride, and dedication in the SF Bay Area.
PERISHABLE - KEEP REFRIGERATED
Excellent source :Vitamins K, C, and A, manganese, and copper.
Very good source: Vitamins B2, B6, and E, fiber, calcium, and potassium.
Good source: Iron, magnesium, vitamins B1 and B3, omega-3 fats, phosphorus, protein, and folate.
Key phytonutrients and antioxidants: Vitamin C, beta-carotene, lutein, sulforaphane, indole-3-carbinol, glucosinolates, and he flavonoids quercetin and kaempferol.
Benefits: These nutrients provide support for bone, cardiovascular, skin, and vision health, as well as healthy immune and metabolic function, and reduce the risk of cardiovascular disease.
Inconclusive evidence suggests possible links between some of these nutrients and reduced risk of certain diseases including macular degeneration, glaucoma, osteoporosis, and certain types of cancer; however, additional research is needed to validate these claims.
Excellent source: of vitamin K and vitamin C.
Good source: vitamin A, folate, and iron.
Key phytonutrients & antioxidants: volatile oil components including myristicin, limonene, eugenol and alpha-thujene; and flavonoids including apiin, apigenin, crisoeriol and luteolin.
Excellent source: Vitamin C
Good source: Folate
Benefits: The nutrients in limes support skin health, as well as supporting healthy immunity, metabolic, and neurological function, and reduce the risk of coronary disease, hypertension, and stroke.
Inconclusive research suggests there may be a link between some of these nutrients and the reduced risk of certain diseases including Alzheimer’s disease, metabolic diseases, and certain types of cancer, as well as adverse pregnancy outcomes.
Good Source: Fiber, vitamin C
Key Phytonutrients and Antioxidants: Polyphenols including the flavonols quercetin, kaempferol, and myricetin; catachins including epicatechin; anthocyanins (in red apples) clorogenic acid, phloidizin, and several dozen others.
Benefits: The vitamin C, and polyphenols in apples provide powerful antioxidant support. The fiber supports cardiovascular health.
Key phytonutrients & antioxidants: gingerols
Benefits: Strong antinflamatory, helpful in the treatment of motion sickness and nausea.
Inconclusive evidence suggest that gingerols may help reduce the risk of colorectal cancer and be helpful in the treatment of arthritis
Excellent source: vitamin K and molybdenum.
Very good source: pantothenic acid.
Good source: copper, potassium, manganese, vitamin C, phosphorus, magnesium, biotin and vitamin B1.
Key phytonutrients & antioxidants: flavonoids including apigenin, fisetin, kaempferol, luteolin, quercetin, and vicenin; ignans including pinoresinol, lariciresinol, and secoisolariciresinol; and triterpenes including cucurbitacins A, B, C and D.